This menu varies from season to season. Daily specials and action meals are not listed. However, you are welcome to ask us by phone. We look forward to you!
Creamy chickpea soup with roasted salsiccia & spinach pesto
Fresh ravioli with mushroom-ricotta filling in truffle oil cream sauce
Lasagna with chicken in a spicy tomato sauce with olives, capers and herbs
Eggplant - lamb - minced meat - sugo with tagliatelle in tomato - basil ragout
Slices of veal liver in sage butter with pecorino-lemon risotto
Slices of turkey breast in Marsala wild mushroom ragout with shallots, served with crispy baked potato-bacon medallions
