This menu varies from season to season. Daily specials and action meals are not listed. However, you are welcome to ask us by phone. We look forward to you!
on braised carrot salsa, herb salad - Gamberi in Crosta di Chili e Lime su Salsa di Carote brasate, Insalatina di Erbe
Tagliatelle with slow-braised guinea fowl ragù, sautéed porcini mushrooms and parmesan
Tomato / mozzarella / anchovies / capers / oregano
Homemade mezzelune filled with grilled vegetables & pecorino, served with tomato-basil sugo
Ossobuco della Casa con Sedano al Tartufo e Gremolata fresca di Menta e Pistacchio
with eggplant-goat cheese filling on a red wine-tomato reduction and thyme potatoes.
