This menu varies from season to season. Daily specials and action meals are not listed. However, you are welcome to ask us by phone. We look forward to you!
Jerusalem artichoke and potato soup, truffle oil, mascarpone
Spinach, ricotta, caramelised onions
Fresh fettuccine, turkey, lemon butter, crispy sage
Homemade pea ravioli with prawns in white wine and lobster sauce
Brussels sprouts, smoked scamorza cream, spicy soy and mushroom ragù
Pork cheeks in red wine and thyme jus, carrot and celeriac gratin, broccoli
Gurnard fillet on herbed lentils, white balsamic cream, vegetable fritters
