This menu varies from season to season. Daily specials and action meals are not listed. However, you are welcome to ask us by phone. We look forward to you!
Bell Pepper and Beef Liver Skewers Served with a Mediterranean arugula and bean salad, accompanied by a garlic-lemon vinaigrette
Linguine with fresh mushrooms in a garlic, chili, and tomato broth, served with roasted Salsiccia
Tomatoes / cheese / smoked salmon / wild herb salad in a honey- mustard vinaigrette
Grilled Pork Tenderloin wrapped in Bacon Served on a chanterelle ragout, accompanied by Mediterranean mashed potatoes
Homemade Mezzelune with a creamy chanterelle and ricotta filling Served with smoked bacon in a white wine and Parmesan sauce
Duo of Green and White Tagliatelle With sautéed beef sirloin strips and chanterelles, flambéed with brandy and finished with a splash of cream
